The Four Cousins Sweet White is blended from white cultivars and grape juice. The wine is fragrant, sunshine-coloured, wine with a gentle honeysuckle perfume. It bursts with flavours of Luscious apricots, nougat, and rich tropical fruit salad, which all culminate to a soft, lingering finish.
The Four Cousins Sweet Wine is a wine for everyday occasions. It can be enjoyed as an aperitif, and at the same time goes down well with spicy oriental foods, fruit, and desserts.
Tasting Notes
Four Cousins Natural Sweet White is described by the producer as a fragrant, sunshine-coloured wine with gentle honeysuckle perfume. On the palate, expect luscious apricots, nougat and rich tropical fruit salad, followed by a soft, lingering finish. Vivino also identifies it as a Robertson white wine made from Muscadelle, which aligns with the wine’s floral and fruity style.
Food Pairing
This wine is designed for easy enjoyment and flexible pairing. The producer recommends it as a summer sundowner and suggests serving it as an aperitif or alongside spicy oriental food, fruit and desserts. Its sweet, fruity profile also makes it a friendly match for lightly spiced dishes and fruit-based puddings.
Accolades
Four Cousins Natural Sweet White has earned notable value-focused recognition. The producer lists a Double Gold from the 2018 Ultra Value Wine Challenge and a 16/20 rating in the 2010 WINE Magazine Best Value Guide. These honours reinforce the wine’s reputation as an affordable, crowd-pleasing bottle that overdelivers for its style and price point.








I think will try another type of wine
excellent