Nutella, the world-renowned hazelnut cocoa spread, has been a staple in households since its introduction by Ferrero in 1964. The 180g jar offers the perfect size for both newcomers and long-time fans to enjoy this delectable treat.

Tasting Notes

Nutella offers a harmonious blend of roasted hazelnuts and rich cocoa, resulting in a velvety texture that melts effortlessly on the palate. The initial sweetness is perfectly balanced by the nutty undertones, culminating in a lingering, satisfying finish.

Accolades and Reviews

In a taste test by Serious Eats, Nutella was praised for its exceptional spreadability and smooth texture. While it ranked mid-tier due to its sweetness and 13% hazelnut content, it remains a favorite for many due to its consistent quality and flavor.

Nutella's signature recipe comprises seven carefully selected ingredients.

• Sugar: Provides sweetness and acts as a natural preservative.

• Palm Oil: Ensures the spread's smooth, creamy consistency.

• Hazelnuts (13%): Impart a rich, nutty flavor.

• Skimmed Milk Powder (8.7%): Adds a subtle creaminess.

• Fat-Reduced Cocoa (7.4%): Delivers a deep chocolate taste.

• Emulsifier (Lecithin - Soy): Maintains a uniform texture.

• Vanillin: Enhances the overall flavor profile.

Notably, Nutella contains no artificial colorings or preservatives, ensuring a pure and authentic taste.

Nutritional Information

• Energy: 2,252 kJ / 539 kcal

• Fat: 30.9g (of which saturates: 10.6g)

• Carbohydrates: 57.5g (of which sugars: 56.3g)

• Protein: 6.3g

• Salt: 0.107g

A typical 15g serving provides

Salt: 0.016g

Energy: 336 kJ / 80 kcal

Fat: 4.6g (of which saturates: 1.6g)

Carbohydrates: 8.6g (of which sugars: 8.4g)

Protein: 0.9g

Versatile Enjoyment

• Breakfast: Spread over toast, pancakes, or waffles for a delightful morning treat.

• Baking: Incorporate into recipes like Yule Log or Star Tart for added richness.

• Snacking: Pair with fruits, crackers, or simply enjoy a spoonful straight from the jar.

A Brief History

Nutella's origins trace back to post-World War II Italy, where cocoa was scarce. Pietro Ferrero, a pastry maker, created a sweet paste using hazelnuts, sugar, and a little cocoa, which evolved into the creamy spread we know today. This innovative solution not only addressed ingredient shortages but also introduced a unique flavor combination that has stood the test of time.

Convenient Delivery in Nairobi

Craving Nutella? Oaks & Corks offers 24/7 delivery across Nairobi, ensuring your favorite hazelnut spread arrives at your doorstep in less than 30 minutes. Whether it's for a special occasion or a spontaneous indulgence, we've got you covered.

Details

• Size: 180g
• Country of origin: Poland
• Flavours: Chocolate