Rina Vegetable Cooking Oil 2L

Rina Vegetable Cooking Oil 2L is a trusted staple in Kenyan kitchens, known for its purity, consistency, and value. Made from a blend of high-quality, refined vegetable oils, Rina is cholesterol-free and enriched with Vitamin E, making it a heart-conscious choice for everyday cooking.

With its high smoke point and neutral flavour profile, Rina Oil is perfect for a wide range of culinary uses—from deep frying and sautéing to salad dressings and baking. Whether you’re preparing a family meal or running a commercial kitchen, Rina ensures your food is cooked to perfection without altering its natural flavours.

Why Choose Rina Vegetable Cooking Oil?

• Cholesterol-Free: Helps maintain a heart-healthy diet.
• Enriched with Vitamin E: Supports immune health and acts as a natural antioxidant.
• Neutral Taste: Doesn’t overpower the natural flavours of your dishes.
• High Smoke Point: Suitable for deep frying and high-heat cooking.
• Non-Sticky Texture: Makes cleaning easier and food less greasy.

Tasting Notes

While cooking oils typically do not carry traditional tasting notes, Rina stands out for its:

• Clean Finish: Leaves no greasy aftertaste.
• Odourless Character: Keeps food smelling fresh and appetising.
• Light Consistency: Cooks food evenly without heaviness.

Accolades

Rina Cooking Oil is manufactured by Bidco Africa, one of East Africa’s leading FMCG companies. While cooking oils are not judged by sommeliers or traditional critics, Rina has received consumer trust across Kenya for its:

• KEBS Certification – Quality assured by the Kenya Bureau of Standards.
• Superbrands East Africa Recognition – Recognised for excellence in quality and consumer loyalty.

Product History & Fun Facts

Rina is part of Bidco Africa’s portfolio, a company that champions sustainability and health. With operations focused on using locally sourced materials and eco-friendly production processes, Rina supports the Buy Kenya, Build Kenya initiative.

The brand has become synonymous with affordability and quality, making it a go-to cooking oil for millions of households across East Africa.