Cake Batter Ice Cream 500ml
You know the bit of making a cake where you sneak a lick of the raw batter? This is that, frozen into a tub. Sweet, buttery, that warm yellow-cake hit, no oven and no guilt about the eggs. It's the late-night, post-dinner, 'I deserve this' scoop. We'll get it to your freezer fast, any hour.
It's cake batter, properly. Cold Stone build it with real cake mix folded in, so you get that nostalgic yellow-cake flavour, a little vanilla, a whisper of that floury-eggy thing that makes it taste like the real bowl-and-spoon moment. Texture is the good bit: dense, smooth, scoop-shop creamy rather than airy supermarket fluff. Sweet and rich, but it doesn't sit heavy. One spoon and you're nine years old again.
The details
Pairs well with
Where it's from
Cold Stone Creamery started in 1988 in Tempe, Arizona, when Donald and Susan Sutherland went hunting for an ice cream that was neither rock-hard nor soft-serve. The name comes from the frozen granite slab their staff use to fold mix-ins into the ice cream right in front of you. Cake Batter became one of their signatures, the flavour everyone loads with brownie and frosting. This is that same recipe, tubbed up and chilling in your Nairobi freezer.
Quick questions
- What is the price of Cake Batter Ice Cream 500ml?
Cake Batter Ice Cream 500ml is KSh 845 at Oaks & Corks. Order online for delivery in 30 minutes for most areas in Nairobi, or next day countrywide.
- What does Cold Stone Cake Batter Ice Cream 500ml taste like?
Like raw yellow-cake batter, frozen. Sweet, buttery and creamy with a nostalgic vanilla-cake flavour, made with real cake mix so it genuinely tastes like licking the spoon.
- What is the ABV of Cold Stone Cake Batter Ice Cream?
None. This is a frozen dessert, not a drink. No alcohol at all, so it's for everyone.
- How do I serve it?
Keep it frozen, then let the tub soften for about 5 minutes before scooping. Serve in a bowl or cone, or build an affogato with a shot of hot espresso over the top.
- What pairs with it?
Anything warm and a little bitter to balance the sweet: brownies, fruit crumble, espresso, fresh berries. Salted pretzels are a sneaky-good combo too.
- Where is it from?
Cold Stone Creamery, founded in 1988 in Tempe, Arizona. The brand is famous for folding mix-ins on a frozen granite slab, which is where the 'Cold Stone' name comes from.
- How big is the tub?
It's a 500ml tub. Plenty for a couple of people to share, or one very committed solo session.
- How should I store it?
Straight into the freezer and keep it there. Don't let it fully melt and refreeze, or the smooth texture goes grainy.
Customer reviews
Loading reviews…
Cake Batter Ice Cream 500ml price in Kenya
Buy Cake Batter Ice Cream 500ml online in Nairobi, Kenya. Available in 2 sizes — 150 ml at KSh 385, 500 ml at KSh 845 — with fast delivery across Nairobi, usually within 30 minutes, or next-day countrywide.
- 150 mlKSh 385
- 500 mlKSh 845
