
Famille Per Chât-du-Pape Rouge 75cl
★★★★★ 5.0 (1 review)Pour this and you get a deep, glossy ruby that smells like a warm evening: ripe cherry and plum, a crack of black pepper, that dried-wild-herb thing the French call garrigue. The first sip is plush and savoury, with tannins so smooth they basically tiptoe. This is Châteauneuf-du-Pape, one of the most famous reds in the south of France, made by the family behind the legendary Château de Beaucastel. Translation: serious wine, zero fuss, ready to drink the moment it lands at your door.
Think ripe black and red fruit up front, cherries and plums, then a savoury, spicy undertow of pepper, liquorice and a whisper of dark chocolate. Those wild Provençal herbs give it a moreish, almost smoky depth, like the wine spent the afternoon near a herb garden. It's dry and full but never heavy. The tannins are refined and silky, the finish long and warming. Grown-up and generous at the same time.
The details
Pairs well with
Where it's from
Châteauneuf-du-Pape is a small, sun-baked patch of the southern Rhône in France, named for a 14th-century papal summer palace. The Perrin family runs Château de Beaucastel here, one of the appellation's most respected estates. Les Sinards is their clever 'little brother': fruit from the younger Beaucastel vines plus a couple of neighbouring plots they farm, blended Grenache-led with Syrah and Mourvèdre. You get a real taste of Beaucastel's pedigree at a far friendlier price, ready to enjoy young.
Good to know
- What is the price of Famille Per Chât-du-Pape Rouge 75cl?
Famille Per Chât-du-Pape Rouge 75cl is KSh 10,109 at Oaks & Corks. Order online for fast delivery across Nairobi, usually within the hour, or next day countrywide.
- What does Famille Perrin Châteauneuf-du-Pape 'Les Sinards' Rouge 75cl taste like?
Dry and full-bodied with ripe cherry and plum, black pepper, liquorice and wild-herb spice, plus a savoury, slightly smoky depth. Silky tannins and a long, warming finish.
- What is the ABV?
It's 14% ABV, in a standard 750ml bottle.
- How do I serve it?
Lightly cool at 16 to 18°C in a large glass. Open it 15 to 20 minutes ahead or give it a swirl and it really blossoms.
- What pairs with it?
Grilled and roasted meat is the sweet spot: nyama choma, lamb chops, beef stew, charcoal steak. Aged cheeses and rich mushroom dishes work too.
- Where is it from?
Châteauneuf-du-Pape in the southern Rhône, France, made by the Perrin family of Château de Beaucastel.
- What grapes are in it, and do I need to age it?
A Grenache-led blend with Syrah and Mourvèdre. No need to cellar it, Les Sinards is built to drink and enjoy now.
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Famille Per Chât-du-Pape Rouge 75cl price in Kenya
Buy Famille Per Chât-du-Pape Rouge 75cl online in Nairobi, Kenya for KSh 10,109. Order now for fast delivery across Nairobi — usually within 30 minutes — or next-day delivery countrywide.