Farmers Choice Pork Bacon (Halal) 200g
You know that smell that drags everyone out of bed on a slow morning? This is where it comes from. Farmers Choice Hickory Smoked Pork Bacon is a 200g pack of proper cured, hickory-smoked rashers. Get a pan hot, lay them down, and in a few minutes you've got crisp, smoky, salty strips ready for eggs, a fat sandwich, or just eating straight off the chopping board while you pretend you're plating up. Late breakfast, midnight fry-up, lazy Sunday. We get it to you fast, you handle the pan.
Hickory smoke is the headline. It's that deep, woody, savoury smokiness that hits before you even take a bite. Underneath it's classic cured pork: salty, meaty, a little sweet on the edges where the fat catches and caramelises. Cook it soft and you get chew and richness. Cook it hard and the edges go shatter-crisp while the centre stays juicy. Either way it's bold, moreish, and unapologetically bacon.
The details
Pairs well with
Where it's from
Farmers Choice is about as Kenyan as it gets. They've been at it since 1980 out of Kahawa West, off Kamiti Road in Nairobi, and they've basically become the default name on the country's breakfast tables. Sausages, ham, smokies, bacon, the lot. Generations have grown up on this stuff, and they now ship to family fry-ups well beyond Kenya. This pack is their hickory-smoked take, cured and smoked the traditional way.
Quick questions
- What is the price of Farmers Choice Pork Bacon (Halal) 200g?
Farmers Choice Pork Bacon (Halal) 200g is KSh 451 at Oaks & Corks. Order online for delivery in 30 minutes for most areas in Nairobi, or next day countrywide.
- What does Farmers Choice Hickory Smoked Pork Bacon 200g taste like?
Deeply smoky from the hickory, salty and savoury, with a touch of sweetness as the fat caramelises. Cook it crisp for crackle or soft for a richer chew.
- What is the ABV of Farmers Choice Hickory Smoked Pork Bacon 200g?
None. This is food, not a drink. It's hickory-smoked pork bacon, so there's no alcohol involved.
- How do I cook it?
Fry, grill or oven-cook it until done before eating, since it's raw cured bacon. In a pan, around 3 to 5 minutes a side over medium heat does it. No oil needed, the fat renders itself.
- What pairs with it?
Eggs and toast, a BLT, creamy pasta, or wrapped around food for the grill. It also crumbles beautifully over salads and baked potatoes.
- How do I store it?
Keep it chilled or frozen until you're ready to cook. Once it's thawed, cook it and don't refreeze.
- Is it pork?
Yes. This is pork bacon, contains pork, so it's not suitable if you don't eat pork.
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Farmers Choice Pork Bacon (Halal) 200g price in Kenya
Buy Farmers Choice Pork Bacon (Halal) 200g online in Nairobi, Kenya for KSh 451. Order now for fast delivery across Nairobi — usually within 30 minutes — or next-day delivery countrywide.