The Biggest Champagne Brand In The World
There is a fair History behind Moet & Chandon. Back in 1743 Claude Moet established the houses’s sparkling wine, that became the French emperor’s favorite bubbles. In the early 1800s the latter was awarded the medal of the Légion d’Honneur, the highest adornment in France. This blend exemplifies the unique style of Moet & Chandon. A style characterized by its brilliant fruitiness, its seductive palate and its refined maturity.
Curated from over 100 different wines, of which 20% to 30% are reserve wines distinctively chosen to intensify its sophistication, intricacy and tenacity. The assemblage mirrors the diversity of the three grape varietals.
A Sparkling Bouquet
- The vibrant intensity of green apple and citrus fruit
- The freshness of mineral nuances and white flowers
- The elegance of blond notes (brioche, cereal, fresh nuts)
Best Served With
Moet Imperial can be served throughout the meal from Aperitif to Dessert and pairs perfectly with sushi, oysters, white fish, white meats and white fruits.