-21%Friday's here and you don't feel like mixing a whole cocktail. Pour this over a glass crammed with ice, throw in some orange, and you're basically on a Spanish terrace. Peñasol Sangria is sweet, fruity and made for sharing, sweet enough to please everyone in the room and easy enough that nobody asks how to make it. A litre and a half means the jug doesn't run dry halfway through the nyama choma.
It pours a bright cherry-red that looks like a good time. The nose is loud with ripe red fruit, raspberry and a twist of orange peel, with a soft warm hum of cinnamon underneath. On the palate it's sweet, juicy and fruity, more like a chilled fruit punch with a gentle kick than a serious dry wine. At 7% it's light and friendly, so it goes down easy. Add ice and fresh fruit and it gets even brighter and more refreshing.
The details
Pairs well with
Where it's from
Peñasol is one of Spain's best-known sangria names, made by Félix Solís, a family wine company running since 1952. The red grapes come from Castilla-La Mancha in central Spain, often called the world's largest vineyard. They blend the red wine with natural fruit extracts and a touch of cinnamon, then pasteurise it so the colour, aroma and flavour stay put right up until you pour. Classic Spanish party drink, no recipe required.
Good to know
- What is the price of Penasol Sangria 1.5L?
Penasol Sangria 1.5L is KSh 1,569 at Oaks & Corks. Order online for fast delivery across Nairobi, usually within the hour, or next day countrywide.
- What does Peñasol Sangria 1.5L taste like?
Sweet, juicy and fruity, with ripe raspberry, cherry and a twist of orange over a soft hint of cinnamon. Think chilled fruit punch with a gentle wine kick rather than a dry, serious red.
- What is the ABV of Peñasol Sangria?
It's 7%, so it's light and easy. This bottle is a generous 1.5 litres, perfect for sharing.
- How do I serve Peñasol Sangria?
Chill it, then pour over loads of ice and add slices of orange, lemon, strawberry or apple. For something longer, top with a splash of lemonade or tonic.
- What food pairs with Peñasol Sangria?
It loves Spanish staples like paella, tapas, olives and almonds, and it's just as happy next to spicy nyama choma, wings or fresh fruit.
- Where is Peñasol Sangria made?
In Spain, from red grapes grown in Castilla-La Mancha, made by the Félix Solís family wine company that's been going since 1952.
- Is Peñasol Sangria ready to drink, or do I need to mix it?
It's ready to go straight from the bottle. The wine, fruit and spice are already blended, so just chill, add ice and fruit, and pour.
Penasol Sangria 1.5L
★★★★★ 5.0 (1 review)Save KSh 410 · 21% off
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Penasol Sangria 1.5L price in Kenya
Buy Penasol Sangria 1.5L online in Nairobi, Kenya for KSh 1,569. Order now for fast delivery across Nairobi — usually within 30 minutes — or next-day delivery countrywide.