Booch Mango Chilli 300ml
★★★★ 4.0 (2 reviews)You crack it open and it fizzes like a soft drink, then ambushes you. Sweet ripe mango up top, a tangy fermented twang underneath, and a slow warm chilli tingle on the way out. It's grown-up without being booze, and way more interesting than another cola. Pour it ice-cold on a hot Nairobi afternoon, or hand it to the friend who's driving so they're not stuck nursing a lemonade all night. Zero alcohol, all attitude.
Smell it and you get juicy mango first, like a slightly tart, just-ripe one. The sip is lightly sparkling and tangy, a clean sour note from the fermented oolong tea that keeps the mango from going syrupy-sweet. Then the chilli arrives, not a burn, just a gentle warmth that hangs on your lips after you swallow. It finishes dry-ish and bright, so you actually want the next sip.
The details
Pairs well with
Where it's from
Booch is proudly Kenyan, started in 2016 by Eoin Flinn after he picked up a SCOBY (the living culture that turns sweet tea into kombucha) on a visit to his brother in Uganda and brewed the first batch in his own kitchen. There was no kombucha to buy in Kenya at the time, so he made his own. The whole range is built on Kenyan oolong tea, with local fruit and botanicals folded in, brewed in small batches with nothing artificial. This one leans hard on the mango-and-chilli combo and it's all the better for it.
Quick questions
- What is the price of Booch Mango Chilli 300ml?
Booch Mango Chilli 300ml is KSh 250 at Oaks & Corks. Order online for delivery in 30 minutes for most areas in Nairobi, or next day countrywide.
- What does Booch Mango Chilli Kombucha 250ml taste like?
Lightly fizzy and tangy, led by sweet ripe mango with a clean sour note from the fermented tea, finishing with a gentle warming chilli kick. Refreshing and grown-up, not too sweet.
- What is the ABV of Booch Mango Chilli Kombucha?
Zero. It's a non-alcoholic fermented drink (0% ABV), so it's a great option for drivers, dry nights or anyone who just wants something more exciting than soda.
- Is it actually kombucha?
Yes. Kombucha is sweet tea fermented with a SCOBY (a colony of bacteria and yeast). Booch uses Kenyan oolong tea as the base, then infuses it with mango and chilli.
- How do I serve it?
Ice-cold, poured into a chilled glass. Drink it straight, or use it as a non-alcoholic mixer with soda, lime and mint for a zero-proof cocktail.
- What pairs with Booch Mango Chilli?
It loves spicy and grilled food. Try it with nyama choma, chicken tikka, tacos with salsa, or a sharp cheese board.
- Where is Booch made?
In Kenya. Booch is a local craft kombucha brand, brewing in small batches with Kenyan oolong tea, fruit and botanicals and nothing artificial.
Customer reviews
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Booch Mango Chilli 300ml price in Kenya
Buy Booch Mango Chilli 300ml online in Nairobi, Kenya for KSh 250. Order now for fast delivery across Nairobi — usually within 30 minutes — or next-day delivery countrywide.
