
Claymore 70cl
Pour Claymore and you get smooth, soft and just a little fruity, with a whisper of smoke hiding in the back. It's the bottle you reach for when you want a proper Scotch without overthinking it. Sip it slow with friends, drop it in a tall glass with soda and ice, or pour a round after the nyama choma lands. No occasion required. We'll have it at your door fast, whatever the hour.
First sniff is gentle: soft vanilla, a bit of honeyed malt, and that warm cereal note like fresh bread. There's a quiet orchard thing going on too, think apple and pear. On the tongue it's medium-bodied and smooth, a little sweet, with a mild peppery spice and a touch of oak. Right at the end a faint smokiness drifts through, then it warms you on the way down without any harsh burn. Friendly stuff that doesn't bite.
The details
Pairs well with
Where it's from
Claymore is named after the great two-handed Scottish sword, which tells you everything about the swagger it's going for. The blend first appeared back in 1882 from A. Ferguson & Co, and today it's made by Whyte & Mackay, one of Scotland's big whisky houses based in Glasgow. It's a true Scotch blend, malt and grain whiskies married together for that smooth, easygoing pour. Old name, honest whisky, no fuss.
Quick questions
- What is the price of Claymore 70cl?
Claymore 70cl is KSh 1,200 at Oaks & Corks. Order online for delivery in 30 minutes for most areas in Nairobi, or next day countrywide.
- What does Claymore 70cl taste like?
Smooth and medium-bodied, with soft vanilla, honeyed malt and a little apple-and-pear fruitiness. There's a mild peppery spice, a touch of oak, and a faint smoky note that drifts in at the finish.
- What is the ABV of Claymore?
It's 40% ABV, the standard strength for a blended Scotch. Smooth enough to sip, sturdy enough to hold up in a highball.
- How do I serve Claymore?
Neat, over ice, or with a splash of water all work. It really shines as a highball though: lots of ice, a long pour, soda water and a slice of lemon.
- What food pairs with Claymore?
Anything off the grill loves it. Think nyama choma, barbecue ribs, salted nuts and biltong, or sharp cheese and dark chocolate to finish.
- Where is Claymore whisky from?
Scotland. It's a blended Scotch made by Whyte & Mackay, a long-running Glasgow whisky house, and the name honours the old Scottish claymore sword.
- Is Claymore a good whisky for mixing?
Yes, it's a go-to for mixers. The smooth, lightly sweet profile sits happily under soda, ginger ale or cola without getting lost.
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Claymore 70cl price in Kenya
Buy Claymore 70cl online in Nairobi, Kenya. Available in 2 sizes — 700 ml at KSh 1,200, 1000 ml at KSh 1,849 — with fast delivery across Nairobi, usually within 30 minutes, or next-day countrywide.
- 700 mlKSh 1,200
- 1000 mlKSh 1,849





