Lambrusco grapes thrive in the fertile plains of Modena and Reggio Emilia—regions celebrated for their culinary excellence. Much like Parma ham and Parmigiano Reggiano, Lambrusco is part of the region’s heritage. Donelli Lambrusco is produced using the Charmat method, which enhances the wine’s natural fruitiness while maintaining its gentle sparkle.
This wine stands out for its versatility and approachability. Its smooth sweetness, low alcohol content, and vibrant fruit profile make it ideal for both casual drinkers and seasoned wine lovers seeking something light and refreshing.
Tasting Notes
Appearance:
Bright ruby red with a lively, persistent froth.
Aroma:
Fragrant notes of wild strawberries, cherries, and fresh red berries.
Palate:
Soft, fruity, and sweet with a refreshing light sparkle. Balanced acidity enhances flavours of ripe cherries, raspberry jam, and red plum.
Finish:
Smooth, clean, and pleasantly sweet with lingering berry notes.
Accolades & Recognition
While Donelli Lambrusco is primarily celebrated for its everyday appeal, Donelli Vini has received numerous awards over the years for its Lambrusco portfolio, including recognition at international wine competitions such as:
- International Wine & Spirit Competition (IWSC) – Commendations for Donelli’s Lambrusco range.
- Mundus Vini – Awards for Donelli sparkling wines in various categories.
- Global Lambrusco tastings by wine critics praising Donelli’s consistent quality and freshness.
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