Tuzo has long been a trusted name in Kenya’s dairy industry, recognised for its commitment to high standards and strict hygiene. The milk undergoes gentle pasteurisation to retain natural flavour and essential nutrients like calcium, vitamin D, and protein—supporting healthy bones and overall wellbeing.
Tasting Notes
Expect a smooth, creamy mouthfeel with a subtly sweet, natural dairy aroma. The fresh, clean finish makes it enjoyable both chilled and warmed. Whether you pour it over cereal, froth it for cappuccinos, or enjoy it straight from the glass, Tuzo Milk delivers a satisfying, rich taste.
Accolades
Tuzo’s dedication to quality has earned widespread consumer trust and several local dairy excellence commendations for freshness and safety. While not a wine or spirit with formal critic reviews, Tuzo is celebrated in Kenya for its reliable quality and consistent taste.
Serving Suggestions
- Breakfast Boost: Pour over cereals, muesli, or oatmeal.
- Coffee Companion: Ideal for lattes, cappuccinos, or creamy tea.
- Culinary Uses: Great in sauces, baking, or homemade yoghurt.
Storage & Shelf Life
Keep refrigerated at 1–4 °C. Once opened, consume within three days for best freshness. The tamper-proof packaging ensures hygiene and extended shelf life.
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