-19%Four Pillars Rare Dry Gin
Save KSh 1,340 · 19% off
Pour this over ice, top with tonic, drop in a slice of orange, and watch a regular Tuesday turn into something. Four Pillars Rare Dry is the gin that made the world look up and say "wait, Australia?" It leads with proper juniper, then a wave of fresh orange and a soft pepper warmth that hangs around. Big enough to carry a Negroni, friendly enough to sip slow on the balcony while the nyama choma smoke drifts over.
The nose hits you with orange peel first. Real, sunny, just-zested orange, because they distil whole Australian oranges into it (peel, flesh, pith and all). Underneath that, classic pine-fresh juniper and a little waft of cardamom and cinnamon. First sip is bright and citrusy, then a gentle spice builds in the middle from Tasmanian pepperberry. It's warming, not hot, more of a glow than a kick. The finish dries out nicely with a hint of liquorice and lemon zest, so you're already reaching for the next sip.
The details
Pairs well with
Where it's from
This is the gin that put Australian gin on the map. Three mates, Stuart, Cameron and Matt, fired up a German copper pot still they nicknamed Wilma in the Yarra Valley back in 2013, just outside Melbourne. The whole idea was to bottle modern Australia: classic juniper from Europe, spice from Asia, and proper local heroes like lemon myrtle, Yarra Valley lavender and Tasmanian pepperberry leaf. The orange obsession is the signature. Whole fresh oranges go straight into the still. It's become one of the most awarded gins to ever come out of Australia, and one taste tells you why.
Good to know
- What is the price of Four Pillars Rare Dry Gin?
Four Pillars Rare Dry Gin is KSh 5,659 at Oaks & Corks. Order online for delivery in 30 minutes for most areas in Nairobi, or next day countrywide.
- What does Four Pillars Rare Dry Gin 700ml taste like?
Bright fresh orange up front, classic pine-like juniper underneath, and a gentle building spice from Tasmanian pepperberry. It finishes dry with a touch of liquorice and lemon zest. Aromatic and warming without being harsh.
- What is the ABV of Four Pillars Rare Dry Gin?
It's 41.8% ABV, a touch above your standard gin, which gives it a fuller body and lets it stand up in cocktails like a Negroni.
- How do I serve it?
Easiest win is a gin and tonic over lots of ice with an orange slice instead of lime. It also makes a brilliant Negroni or a citrus-forward Martini.
- What pairs with it?
Grilled meats and seafood love it. Try it with nyama choma, salt-and-pepper prawns, ceviche, or a cheese board. The orange and pepper notes cut through rich, smoky food.
- Where is Four Pillars gin from?
The Yarra Valley in Australia, near Melbourne, distilled in a copper pot still named Wilma. It's a modern Australian gin made with ten botanicals.
- What's special about the botanicals?
They distil whole fresh Australian oranges into it, peel and all, which is where that signature citrus lift comes from. Native lemon myrtle and Tasmanian pepperberry give it a distinctly Aussie character.
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Four Pillars Rare Dry Gin price in Kenya
Buy Four Pillars Rare Dry Gin online in Nairobi, Kenya for KSh 5,659. Order now for fast delivery across Nairobi — usually within 30 minutes — or next-day delivery countrywide.
