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The ageing of brandies usually takes place in wooden casks after the distillation, though there are some with caramel colouring to imitate the effect of ageing. There are also some produced using a combination of ageing and colouring.
The best way to serve Brandy is neat, and at room temperature. This, however, does not restrict one from using it as a base for cocktails, such as the Metropolitan.
Check out our collection below to order for Brandy deliveries in Nairobi.