Olmeca Blanco 1L

Olmeca Blanco is a mixto expression made from at least Blue Weber agave. Agave piñas are slow‑cooked in traditional brick ovens and crushed using both modern mills and the volcanic Tahona stone, blending tradition with innovation . Fermentation relies on proprietary yeast that enhances fresh citrus and fruity aromas . The spirit then undergoes double distillation in copper stills for purity and smoothness .

Tasting Notes

• Aroma: Invigorating herbal notes with green pepper and a crisp citrus lift .
• Palate: Clean and vibrant, with agave sweetness overlaying subtle smoke from the oven‑roasted piñas. A peppery warmth emerges before a soft, slightly sweet finish with a whisper of honey.
• Finish: Gentle, refreshing and linger‑worthy—perfect for sipping or mixing.

Versatility & Serving Suggestions

Whether enjoyed neat, on the rocks, or starring in a cocktail, Olmeca Blanco 1 L balances purity with personality. It elevates classic Margaritas and Palomas alike and brings brightness to modern mixology creations .

Little-known Fact

The “Olmeca” name pays homage to the Olmec civilisation—considered the cradle of agave fermentation nearly 3 000 years ago—a link reflected in the brand’s visual identity and storytelling .

Accolades

While most awards favour the Altos and Reposado lines, Olmeca Blanco garners respect for its craftsmanship. It consistently receives favourable tasting notes for its clarity, balance, and approachability by bartenders and tequila enthusiasts alike . Its production via both Tahona and modern methods showcases Olmeca’s commitment to quality, even in its mixto range.